Naanstopduke

NAAN STOP MENU

Standard food

Naanstop Menu

appetizers

SAMOSA                              $4

The samosa is made with a wheat flour or maida flour shell stuffed with some filling, generally a mixture of mashed boiled potato, onions, green peas, spices and green chili or fruits. The entire pastry is then deep-fried to a golden brown color, in vegetable oil..

Bhel puri                            $8

Bhelpuri is a savoury snack, originating from the Indian subcontinent, and is also a type of chaat. It is made of puffed rice, vegetables and a tangy tamarind sauce.

mix veg pakora                    $8

Vegetables such as potato, spinach, onion, cauliflower fried in chickpeas batter.

gobi pakora                        $8

Cauliflower pakoda also known as gobi pakora are aromatic tea-time & party snack made with cauliflower, gram flour, spices & herbs.

aloo tikki chole                   $10

Aloo tikki Chole a potato cutlet or croquette made with boiled potatoes and spices. It is served with chickpea curry,topped with onions, cilantro with green and sweet chutney.

samosa chole chaat               $10

Samosa served with spicy chickpeas gravy, topped with onions, cilantro with green and sweet chutney.

paneer pakora                       $10

Cubes of marinated paneer dipped in chickpeas batter and deep fried.

chicken pakora                      $10

Chicken is marinated in spices and then coated with chickpeas batter and deep fried.

Vegetarian

Daal Fry                        $16

Dall Fry is made from moong (split green gram) and masoor daal (split red gram)

Daal Makhani                  $18

Daal Makhani is made from whole black lentil, red kidney beans, chana daal and butter.

Mutter Paner                  $18

Mutter Paneer is made from green peas and paneer in a tomato based sauce spiced with garam masala.

Aloo Gobi Masala           $18

Aloo Gobi is a dry vegetarian Indian dish made with Aloo (potatoes) and gobi (cauliflower).

Navratan Korma              $18

Navratan Korma is a nine-gem curry. The "gems" are the fruits, vegetables and nuts.

Dum Aloo Kashmiri          $20

Dum Aloo Kashmiri is a very delicious dish made from baby potatoes slow cooked in a spicy gravy in creamy sauce mixed with Almonds, Resin and fresh fruits.

Chana Masala                 $20

Chana Masala is a curry made with chickpeas, tomatoes and garam masala.

Mutter Methi Malai          $18

Chana Masala is a curry made with chickpeas, tomatoes and garam masala.

Baigan Bhartha               $18

Baigan Bhartha is made from eggplant baked in clay oven and mashed before the dish is prepared.

Palak Paneer                  $18

Palak Paneer is soft paneer cubes cooked in smooth creamy spinach.

Paneer Makhani               $19

Sweet creamy dish of paneer with gravy prepared with butter, tomatoes, cashews or cream.

Paneer Tikka Masala        $19

Marinated paneer roasted in clay oven and served with creamy tomato and onion rich gravy.

Paneer Shahi Korma         $19

Shahi Paneer Korma is cooked with cube size paneer, dairy ingredients, sliced bell pepper, onion, dried fruits and nuts and served with creamy sauce.

Malai Kofta Curry          $19

Malai (cream) Kofta (potato, long gourd or chopped vegetable) curry is made by deep flying Kofta.

Kadhai Paneer                 $19

Paneer cooked with onion, tomato gravy in a special Indian work called Kadhai. It is a spicy dish.

Paneer Bhurji                 $19

Paneer Bhurji is grated cheese dish made with
spices, tomato and onion.

SOUPS / SALAD

RAITA / BOONDI RAITA            $4

A refreshing yogurt-based condiment typically mixed with various ingredients such as boondi (small fried chickpea flour balls), vegetables, and spices.

LENTIL SOUP                        $5

A comforting and nutritious soup made with lentils, vegetables, and aromatic spices, often served as a starter or light meal.

TOMATO SOUP                     $5

A classic soup made from ripe tomatoes, often blended to a smooth consistency and seasoned with herbs and spices, creating a rich and comforting appetizer.

COCONUT SOUP                   $5

A flavorful and creamy soup made with coconut milk, vegetables, and sometimes seafood or chicken, often seasoned with herbs and spices for a delightful taste.

CHICKEN SOUP                     $5

A hearty and nourishing soup made with chicken, vegetables, and aromatic herbs and spices, providing warmth and comfort in every spoonful.

FRESH INDIAN SALAD               $5

Chicken

 
Chicken Curry                $18

Chicken stewed in an onion and tomato-based sauce, flavored with ginger, garlic, tomato puree and chilli.

Chicken Korma               $19

Chicken cooked in a creamy sauce with almonds and dried nuts and lightly spiced.

Chicken Vindaloo           $18

Chicken malai kebab is made of chicken breasts marinated in yogurt, garlic and ground spices and grilled in a tandoor.

Mango Chicken              $18

Boneless chicken cooked in a sauce of mango, onion, ginger and tomato.

Butter Chicken               $19

Boneless chicken roasted in Tandoor and cooked
with creamy sauce with tomato and spices.

Chicken Saag                 $18

Minced chicken cooked with spinach, ginger and garlic.

Chicken Tikka Masala      $19

Chicken tikka masala is made of chunks of roasted marinated chicken in a spicy creamy spices.

Chicken Kadai                $18

Chicken with coarse spices made in a Kadai (frying pan) and sauteed with a tomato sauce and herbs.

Chicken Methi Malai        $19

Chicken curry made with Methi (Fenugreek leaves), Ginger, onions, almonds and cream.

Chicken Achari              $18

Tandoori

 
Paneer Tikka                   $18

Paneer tikka is made from chunks of paneer marinated in spices and grilled in a tandoor. It is a vegetarian alternative to chicken tikka and other meat dishes.

Chicken Tikka                 $18

Chicken Tikka is a Punjabi dish made of boneless chicken pieces marinated with yogurt and baked in a tandoor.

Chicken Malai Kebab        $18

Chicken malai kebab is made of chicken breasts marinated in yogurt, garlic and ground spices and grilled in a tandoor.

Chicken Sekh Kebab          $18

Chicken sekh kabab is made of minced chicken, green chillies, onion, ginger, garlic, cashew nuts, chaat masala, garam masala powder, white pepper powder, fresh coriander and lemon juice.

Fish Tikka                      $22

Fish tikka-fish cut in cubes and marinated with yogurt,
honey, lemon juice and garlic and grilled in Tandoor..

Tawa Chicken                 $18

Marinated chicken with yogurt cut into slices is roasted on Indian Tawa with onion and spices and served sizzling.

Tandoori Chicken           $18

Drumstick marinated with yogurt and spices is
roasted in a tandoor.

Naan

PLAIN NAAN                    $3

White flour naan baked in clay oven Tandoori Roti.

TANDOORI ROTI               $3

Whole wheat bread baked in clay oven.

GARLIC NAAN                 $3.99

Naan topped with garlic and butter.

ALOO NAAN                   $3.99

Naan stuffed with potato and topped with butter.

ONION NAAN                  $4

Naan made with all-purpose wheat flour stuffe with onion, salt, coriander and spices.

BULLET NAAN                  $5.99

Naan made with all-purpose wheat flour with green chili and spices (very hot).

KASHMIRI NAAN               $5

Naan stuffed with cashew, almond and fruits. Makki ki Roti.

MAKKI KI ROTI                $4.99

Flat circular bread made with corn on Indian Tawa.

Sea Food

PUNJAB FISH MASALA            $22

A flavorful Punjabi dish featuring fish cooked in a rich and aromatic gravy with a blend of spices, typically served with rice or Indian bread.

FISH CURRY                       $20

A delectable dish made with fish cooked in a flavorful and often tangy gravy, usually seasoned with spices and herbs, and served with rice or Indian bread.

SHRIP MASALA                    $22

Succulent shrimp cooked in a rich and flavorful gravy with a blend of aromatic spices, often served with rice or Indian bread.

Lamb and Goat

 
Lamb Curry                    $19

Boneless lamb cooked with onion, ginger, garlic with spices and herbs.

Rogan Josh                    $21

Lean chunks of lamb cooked in a rich almond sauce with spices.

Lamb Vindaloo                $21

Boneless lamb pieces marinated with wine and garlic and cooked with spices.

Lamb Tikka Masala           $22

Lamb roasted in Tandoor is simmered in tomato, onion, ginger, garlic and creamy sauce with spices and herbs.

Lamb Korma                   $19

Lamb Korma is slow cooked in a stew of onion, ginger, garlic, almonds, raisins and creamy sauce with spices and herbs.

Lamb Saag                     $18

Lamb Saag is cooked with spinach/mustard, ginger, garlic and creamy sauce.

Goat Masala w/bone       $19

Goat meat with bone cooked with spices in Punjabi Style.

 
Lamb Achari                   $19

Parantha and Poori

ALOO PARANTHA                 $5

Whole wheat bread stuffed with potato garnished with butter and cooked on Indian Tawa.

LACHHA PARANTHA               $4

Layered parantha (flat bread) prepared on Indian Tawa Onion Parantha.

ONION PARANTHA                $4.99

Whole wheat flat bread stuffed with onions.

POORI (2 PCS)                   $4

Whole wheat deep fried puffed bread.

Indian Desert

KHEER                              $4

Kheer is a rice pudding made by boiling rice with milk and sugar and topped with dry fruits.

GULAB JAMUN (2 PCS)          $4

Gulab Jamun is made with milk powder fried as berry sized balls and dunked in a sugar syrup.

KESAR PISTA KULFI               $4

It is made by boiling milk till it thickens and then adding sugar, pistachio, saffron and cardamom.

MANGO ICE CREAM              $4

It is made by boiling milk till it thickens and then adding sugar, grinded mango and cardamom.

RAS MALAI (2 PC)                $4

It is best described as cheese cake without a crust and dipped in flavored milk and garnished with dry fruits. 

GAJAR HALWA                     $6

Shreded Carrot slowly cooked in milk and garnished with dry fruits.

MOONG DAAL HALWA            $6

Split yellow lentils soaked in water for 24 hours is grinded and slow cooked in ghee and mixed with sugar and khoya (dry milk powder and ricotta cheese) and garnished with dried fruits.

Beverages

ICE TEA (SWEET)                      $2
SWEET / salted YOGURT LASSI     $4

Sugar/Salt and yogurt blended together.

MANGO LASSI                         $4

Mango, milk, yogurt and cardamom blended together.

INDIAN MASALA TEA / COFFEE      $3
COKE / SPIRIT                         $3

Parantha & Poori

ALOO PARANTHA                 $5

Whole wheat bread stuffed with potato garnished with butter and cooked on Indian Tawa.

LACHHA PARANTHA               $4

Layered parantha (flat bread) prepared on Indian Tawa Onion Parantha.

ONION PARANTHA                $4.99

Whole wheat flat bread stuffed with onions.

POORI (2 PCS)                   $4

Whole wheat deep fried puffed bread.

APPETIZERS

SAMOSA               $4

The samosa is made with a wheat flour or maida flour shell stuffed with some filling, generally a mixture of mashed boiled potato, onions, green peas, spices and green chili or fruits. The entire pastry is then deep-fried to a golden brown color, in vegetable oil..

Bhel puri              $8

Bhelpuri is a savoury snack, originating from the Indian subcontinent, and is also a type of chaat. It is made of puffed rice, vegetables and a tangy tamarind sauce.

mix veg pako        $8

Vegetables such as potato, spinach, onion, cauliflower fried in chickpeas batter.

gobi pakora         $8

Cauliflower pakoda also known as gobi pakora are aromatic tea-time & party snack made with cauliflower, gram flour, spices & herbs.

aloo tikki chole    $10

Aloo tikki Chole a potato cutlet or croquette made with boiled potatoes and spices. It is served with chickpea curry,topped with onions, cilantro with green and sweet chutney.

samosa chole chaat $10

Samosa served with spicy chickpeas gravy, topped with onions, cilantro with green and sweet chutney.

paneer pakora          $10

Cubes of marinated paneer dipped in chickpeas batter and deep fried.

chicken pakora        $10

Chicken is marinated in spices and then coated with chickpeas batter and deep fried.

Vegetarian

Daal Fry                        $16

Dall Fry is made from moong (split green gram) and masoor daal (split red gram)

Daal Makhani                  $18

Daal Makhani is made from whole black lentil, red kidney beans, chana daal and butter.

Mutter Paner                  $18

Mutter Paneer is made from green peas and paneer in a tomato based sauce spiced with garam masala.

Aloo Gobi Masala           $18

Aloo Gobi is a dry vegetarian Indian dish made with Aloo (potatoes) and gobi (cauliflower).

Navratan Korma              $18

Navratan Korma is a nine-gem curry. The "gems" are the fruits, vegetables and nuts.

Dum Aloo Kashmiri          $20

Dum Aloo Kashmiri is a very delicious dish made from baby potatoes slow cooked in a spicy gravy in creamy sauce mixed with Almonds, Resin and fresh fruits.

Chana Masala                 $20

Chana Masala is a curry made with chickpeas, tomatoes and garam masala.

Mutter Methi Malai          $18

Chana Masala is a curry made with chickpeas, tomatoes and garam masala.

Baigan Bhartha               $18

Baigan Bhartha is made from eggplant baked in clay oven and mashed before the dish is prepared.

Palak Paneer                  $18

Palak Paneer is soft paneer cubes cooked in smooth creamy spinach.

Paneer Makhani               $19

Sweet creamy dish of paneer with gravy prepared with butter, tomatoes, cashews or cream.

Paneer Tikka Masala        $19

Marinated paneer roasted in clay oven and served with creamy tomato and onion rich gravy.

Paneer Shahi Korma         $19

Shahi Paneer Korma is cooked with cube size paneer, dairy ingredients, sliced bell pepper, onion, dried fruits and nuts and served with creamy sauce.

Malai Kofta Curry          $19

Malai (cream) Kofta (potato, long gourd or chopped vegetable) curry is made by deep flying Kofta.

Kadhai Paneer                 $19

Paneer cooked with onion, tomato gravy in a special Indian work called Kadhai. It is a spicy dish.

Paneer Bhurji                 $19

Paneer Bhurji is grated cheese dish made with
spices, tomato and onion.

SOUPS / SALAD

RAITA / BOONDI RAITA            $4

A refreshing yogurt-based condiment typically mixed with various ingredients such as boondi (small fried chickpea flour balls), vegetables, and spices.

LENTIL SOUP                        $5

A comforting and nutritious soup made with lentils, vegetables, and aromatic spices, often served as a starter or light meal.

TOMATO SOUP                     $5

A classic soup made from ripe tomatoes, often blended to a smooth consistency and seasoned with herbs and spices, creating a rich and comforting appetizer.

COCONUT SOUP                   $5

A flavorful and creamy soup made with coconut milk, vegetables, and sometimes seafood or chicken, often seasoned with herbs and spices for a delightful taste.

CHICKEN SOUP                     $5

A hearty and nourishing soup made with chicken, vegetables, and aromatic herbs and spices, providing warmth and comfort in every spoonful.

FRESH INDIAN SALAD               $5

Chicken

 
Chicken Curry                $18

Chicken stewed in an onion and tomato-based sauce, flavored with ginger, garlic, tomato puree and chilli.

Chicken Korma               $19

Chicken cooked in a creamy sauce with almonds and dried nuts and lightly spiced.

Chicken Vindaloo           $18

Chicken malai kebab is made of chicken breasts marinated in yogurt, garlic and ground spices and grilled in a tandoor.

Mango Chicken              $18

Boneless chicken cooked in a sauce of mango, onion, ginger and tomato.

Butter Chicken               $19

Boneless chicken roasted in Tandoor and cooked
with creamy sauce with tomato and spices.

Chicken Saag                 $18

Minced chicken cooked with spinach, ginger and garlic.

Chicken Tikka Masala      $19

Chicken tikka masala is made of chunks of roasted marinated chicken in a spicy creamy spices.

Chicken Kadai                $18

Chicken with coarse spices made in a Kadai (frying pan) and sauteed with a tomato sauce and herbs.

Chicken Methi Malai        $19

Chicken curry made with Methi (Fenugreek leaves), Ginger, onions, almonds and cream.

Chicken Achari              $18

Tandoori

 
Paneer Tikka                   $18

Paneer tikka is made from chunks of paneer marinated in spices and grilled in a tandoor. It is a vegetarian alternative to chicken tikka and other meat dishes.

Chicken Tikka                 $18

Chicken Tikka is a Punjabi dish made of boneless chicken pieces marinated with yogurt and baked in a tandoor.

Chicken Malai Kebab        $18

Chicken malai kebab is made of chicken breasts marinated in yogurt, garlic and ground spices and grilled in a tandoor.

Chicken Sekh Kebab          $18

Chicken sekh kabab is made of minced chicken, green chillies, onion, ginger, garlic, cashew nuts, chaat masala, garam masala powder, white pepper powder, fresh coriander and lemon juice.

Fish Tikka                      $22

Fish tikka-fish cut in cubes and marinated with yogurt,
honey, lemon juice and garlic and grilled in Tandoor..

Tawa Chicken                 $18

Marinated chicken with yogurt cut into slices is roasted on Indian Tawa with onion and spices and served sizzling.

Tandoori Chicken           $18

Drumstick marinated with yogurt and spices is
roasted in a tandoor.

Naan

PLAIN NAAN                    $3

White flour naan baked in clay oven Tandoori Roti.

TANDOORI ROTI               $3

Whole wheat bread baked in clay oven.

GARLIC NAAN                 $3.99

Naan topped with garlic and butter.

ALOO NAAN                   $3.99

Naan stuffed with potato and topped with butter.

ONION NAAN                  $4

Naan made with all-purpose wheat flour stuffe with onion, salt, coriander and spices.

BULLET NAAN                  $5.99

Naan made with all-purpose wheat flour with green chili and spices (very hot).

KASHMIRI NAAN               $5

Naan stuffed with cashew, almond and fruits. Makki ki Roti.

MAKKI KI ROTI                $4.99

Flat circular bread made with corn on Indian Tawa.

Sea Food

PUNJAB FISH MASALA            $22

A flavorful Punjabi dish featuring fish cooked in a rich and aromatic gravy with a blend of spices, typically served with rice or Indian bread.

FISH CURRY                       $20

A delectable dish made with fish cooked in a flavorful and often tangy gravy, usually seasoned with spices and herbs, and served with rice or Indian bread.

SHRIP MASALA                    $22

Succulent shrimp cooked in a rich and flavorful gravy with a blend of aromatic spices, often served with rice or Indian bread.

Lamb and Goat

 
Lamb Curry                    $19

Boneless lamb cooked with onion, ginger, garlic with spices and herbs.

Rogan Josh                    $21

Lean chunks of lamb cooked in a rich almond sauce with spices.

Lamb Vindaloo                $21

Boneless lamb pieces marinated with wine and garlic and cooked with spices.

Lamb Tikka Masala           $22

Lamb roasted in Tandoor is simmered in tomato, onion, ginger, garlic and creamy sauce with spices and herbs.

Lamb Korma                   $19

Lamb Korma is slow cooked in a stew of onion, ginger, garlic, almonds, raisins and creamy sauce with spices and herbs.

Lamb Saag                     $18

Lamb Saag is cooked with spinach/mustard, ginger, garlic and creamy sauce.

Goat Masala w/bone       $19

Goat meat with bone cooked with spices in Punjabi Style.

 
Lamb Achari                   $19

Parantha and Poori

ALOO PARANTHA                 $5

Whole wheat bread stuffed with potato garnished with butter and cooked on Indian Tawa.

LACHHA PARANTHA               $4

Layered parantha (flat bread) prepared on Indian Tawa Onion Parantha.

ONION PARANTHA                $4.99

Whole wheat flat bread stuffed with onions.

POORI (2 PCS)                   $4

Whole wheat deep fried puffed bread.

Indian Desert

KHEER                              $4

Kheer is a rice pudding made by boiling rice with milk and sugar and topped with dry fruits.

GULAB JAMUN (2 PCS)          $4

Gulab Jamun is made with milk powder fried as berry sized balls and dunked in a sugar syrup.

KESAR PISTA KULFI               $4

It is made by boiling milk till it thickens and then adding sugar, pistachio, saffron and cardamom.

MANGO ICE CREAM              $4

It is made by boiling milk till it thickens and then adding sugar, grinded mango and cardamom.

RAS MALAI (2 PC)                $4

It is best described as cheese cake without a crust and dipped in flavored milk and garnished with dry fruits. 

GAJAR HALWA                     $6

Shreded Carrot slowly cooked in milk and garnished with dry fruits.

MOONG DAAL HALWA            $6

Split yellow lentils soaked in water for 24 hours is grinded and slow cooked in ghee and mixed with sugar and khoya (dry milk powder and ricotta cheese) and garnished with dried fruits.

Beverages

ICE TEA (SWEET)                      $2
SWEET / salted YOGURT LASSI     $4

Sugar/Salt and yogurt blended together.

MANGO LASSI                         $4

Mango, milk, yogurt and cardamom blended together.

INDIAN MASALA TEA / COFFEE      $3
COKE / SPIRIT                         $3

Parantha & Poori

ALOO PARANTHA                 $5

Whole wheat bread stuffed with potato garnished with butter and cooked on Indian Tawa.

LACHHA PARANTHA               $4

Layered parantha (flat bread) prepared on Indian Tawa Onion Parantha.

ONION PARANTHA                $4.99

Whole wheat flat bread stuffed with onions.

POORI (2 PCS)                   $4

Whole wheat deep fried puffed bread.