Lorem ipsum dolor sit amet, consectet adipisicing eli sed do eiusan temporinc ididuntut abore et dolore mag aliqua. Ut enim ad minam eni am quis nostrud exercitation ullaco laboris nisi ut aliquip ex ea ommo do co nsequathyiu duis aute irure

This week’s specials


Beef burger meal

Classic Greek salad, barrel aged Feta cheese

Pan seared sea bass

Saffron and mussel’s broth, potatoes, olives

Roasted lamb rump

Grilled lamb cutlets, pomegranate glaze

Cream Cheesecake

Creole cream cheese, chocolate filigree, cream

Pan seared scallops

Saffron, celeriac puree, black pudding, ham

Baked Camembert

Red onion marmelade, garlic Foccacia bread

Braised cheek ravioli

Mediterranean olives casserole, celeriac puree

Corn fed chicken

Wild mushrooms, truffle potatoes, braised leeks

I was looking for a new Indian restaurant to try and I was so glad I chose Naan Stop Duke. The staff was friendly and attentive, and the food was amazing. I had the butter chicken and the saag paneer, and both were cooked to perfection. I will definitely be back soon!



I am a big fan of Indian food and I have been to many restaurants in the area. Naan Stop Duke is by far my favorite. The food is always fresh and flavorful, and the portions are generous. I especially love the tandoori chicken and the naan bread. I highly recommend this restaurant to anyone who is looking for delicious Indian food.



I have known Randhir Singh for many years as a friend. He is an accomplished chef and now owner of his new restaurant. An Indian Restaurant success is in the hands of chef and I know that Randhir restaurant will be one of the best restaurant in the area as he knows how to cook delicious Indian food. - Vikram